Gf Texas Sheet Cake - Not only is it delicious and moist, but it’s also super easy to whip up. Serve a crowd with this delicious gluten free chocolate sheet cake. Web start by preheating the oven to 350 degrees and greasing a 13″ x 18″ x 1″ sheet pan with butter or spray oil (or line the pan neatly with parchment paper). ( 0 ratings ) prep time: Xanthan gum * (see note) 2 cups sugar. Jump to recipe print recipe. ½ cup butter (or vegan butter or margarine) 1 cup water. 3 ½ tbsp cocoa powder (or raw cacao powder) Gf flour blend, spooned and leveled (i use bob's redmill) 2 c. 1 pan (~15 slices) author:
1 pan (~15 slices) author: Serve a crowd with this delicious gluten free chocolate sheet cake. 3 ½ tbsp cocoa powder (or raw cacao powder) Xanthan gum * (see note) 2 cups sugar. ( 0 ratings ) prep time: This post may contain affiliate links | disclosure policy. Gf flour blend, spooned and leveled (i use bob's redmill) 2 c. Jump to recipe print recipe. 1 cup salted butter (2 sticks or 16 tbsp.) ⅓ cup cocoa powder (i use part hershey's dark cocoa, and part regular cocoa) 1 cup water. ½ cup butter (or vegan butter or margarine) 1 cup water. This gf texas sheet cake is moist and fluffy, and it's easy to slice for big occasions. Not only is it delicious and moist, but it’s also super easy to whip up. Web start by preheating the oven to 350 degrees and greasing a 13″ x 18″ x 1″ sheet pan with butter or spray oil (or line the pan neatly with parchment paper).