Sheet Pan Feta - Add bell peppers, onion, tomatoes and chickpeas; Stir oil, 2 teaspoons za’atar, garlic powder, aleppo pepper and salt together in a large bowl. Web preheat oven to 425°f.
Add bell peppers, onion, tomatoes and chickpeas; Stir oil, 2 teaspoons za’atar, garlic powder, aleppo pepper and salt together in a large bowl. Web preheat oven to 425°f.